Artichoke & Olive Tapenade

Continuing the Graber Olive House legacy of exceptional quality since 1894, our Green Artichoke Tapenade blends the bright essence of California with the tender heart of the artichoke for a fresh, garden-inspired spread. 🫒

Crafted with tender artichoke hearts paired with our signature green olives—including the mild, buttery Graber Castelvetrano style—these premium ingredients are slow-blended with Graber extra virgin olive oil, a touch of garlic, lemon zest for brightness, briny capers, and aromatic Mediterranean herbs. The result is a creamy, herbaceous tapenade that's lively and sophisticated—offering earthy artichoke notes balanced by the crisp, fruity green olive character and a clean, zesty finish.

Just pure, handcrafted flavor rooted in our family's California tradition.

Perfect for:

- Spreading on crostini, flatbread, or fresh baguette

- Mixing into pasta, risotto, or creamy dips

- Topping grilled chicken, seafood, or roasted vegetables

- Enhancing antipasto platters, sandwiches, or cheese boards

Capture the fresh, sun-drenched taste of the Mediterranean with a California twist. Small-batch and seasonal—secure yours today.

Add to cart and elevate your table with Graber heritage.